Chinese Food
All Recipes
Feichangdou soup
Doutangfan, like tea shops in Chengdu, is a miniature of Chengdu's folk customs, especially in the 1940s and 1950s. It is the favorite of the working class. In recent years, bean soup and rice have become popular again. It's cheap and delicious.... ...
Shredded potato cake
It's convenient, fast, nutritious and delicious. It's children's favorite. The nutritional value of potatoes is very high. Learn it quickly. -
Braised pork elbow in soy sauce
My mother usually cooks at home. My mother has a lot of specialty dishes. In terms of cooking meat, even the chef of the restaurant comes to ask my mother how she cooks them. I also asked my mother what kind of seasoning she put to make the meat... ...
Chicken curry: Southeast Asian style
When it comes to curry, I think of the lyric let's play mud together. Curry is a kind of sauce made of various spices. It is mainly used in Indian, Thai and other Southeast Asian food. Now there are curry powder and curry block in the market. I ... ...
Taro chicken
Once upon a time, XX taro chicken was hard to find in Chengdu. Even if it wasn't a meal, it was common to wait for 2 or 3 hours. It's said that the sole and secret bottom of the pot is mixed with a variety of spices and medicinal meals. It's spi... ...
Eating green dough in Qingming season
When we come to Qingming in Jiangnan, we eat green dough. Generally, wormwood is used to press juice and glutinous rice flour. It can be used as sweet stuffing or salty stuffing. Now there is less fresh wormwood. Fortunately, there are ready-mad... ...
Fried lotus root slices
This is my mother-in-law's specialty. It's very refreshing. The whole family likes it.
Glutinous rice egg
My friend made a glutinous rice egg and sold it by himself. The response was very good. Do it yourself. This new combination of ingredients is wonderful.
It's worthy of the pineapple baked rice in spring.
When the strawberries in early spring are coming down, the pineapple season is coming. Pineapple is mild in nature, sweet in taste, slightly sour, slightly astringent and cold in nature. It has the functions of clearing away heat and thirst, eli... ...
Assorted ham and quail eggs
I saw this pattern of eating eggs the other day. It's very moving. I have prepared materials for my son this morning. -
Butter free honey small meal bag only needs one hair
This homemade honey small meal bag is delicate, fluffy and soft, simple, delicious and healthy. We all know that honey can protect the liver. It can provide energy preparation for the metabolism of liver. It can stimulate the regeneration of liv... ...
Braised eggplant
A traditional home dish. It's delicious. It's necessary for home. Eggplant is a vegetable that can be bought all the year round. It is also good for the body to eat regularly. Eggplant is rich in vitamin P. this substance can enhance the adhesio... ...
Stewed tofu with catfish
Catfish [sexual taste] is warm and sweet. [Guijing] Guiwei Jing. [efficacy] it can nourish the middle Qi, nourish yin, appetizer, promote milk, and promote urination. Appropriate - deficiency of body, deficiency of body, malnutrition, lack of mi... ...
Shredded eggplant with mashed garlic
I like eggplant very much, because it is one of the few purple vegetables. It has high nutritional value. How to make eggplant is delicious. But I never fry it. In that case, healthy ingredients will become unhealthy. Cold eggplant is delicious.... ...
Nanyang citronella sauce
There is a Vietnamese restaurant near our home that makes the citronella chicken very delicious. I always want to make it at home by myself. I find many recipes that are a little different from what we like. Today, taking advantage of the weeken... ...
Sauteed broccoli
After a winter of big fish and big meat, we should eat some light food in spring to clean up our intestines and stomachs. Today, the blue pig house will bring you a light stir fried dish, namely, wine flavored broccoli. Broccoli belongs to legum... ...
